Convento São Francisco de Mértola
Food
On request exclusive lunches and dinners can be arranged for groups up to 30 people. Meals are prepared with fresh organic produce and herbs from the garden. They are accompanied by a selection of the best wines and regional specialities from the Alentejo.
Gastronomic weekends with international cuisine are organised for small groups staying at the Convento. (See Accommodation)
Food is served on a veranda above the confluence of the Rivers Oeiras and Guadiana, with spectacular views of Mértola and its castle.
